Monday, October 4, 2010

Italian Sausage with Tomato Relish

So, I started working full time last week. It was a complete surprise, so I was caught off guard.

I was offered the job on Friday, then went out of town for the weekend, to come back to an email saying I was starting on Monday.

Cool.

E-Mealz couldn't have come at a better time.

Saturday, after a long week getting used to losing 50 hours out of my usual nap time, I made this delicious dish: Italian Sausage with Tomato Relish. Officially, this puts me a week behind E-Mealz menus, but y'know, it all eats the same: gone in no time.

The truth is that I am not known in my family for my cooking. I didn't learn to cook until I married Ross 10 years ago.

So it felt really great to cook this dish for my brother and mom this weekend. And it earned my brother's thumb's up (with second helpings) so I know it wasn't just me who liked it.

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